Over time, inflammation from EoE can damage and narrow the esophagus, causing a food impaction, which is “when food is stuck in the esophagus and cannot be propelled down into the stomach by the esophagus,” says Mary Ann Huang, MD, a hepatologist and gastroenterologist at HCA HealthONE Presbyterian St. Luke’s in Denver.
Read the Everyday Health article.
Learn more about Dr. Huang and the team at HCA HealthONE Transplant Specialists.